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DRYDOCK RESTAURANT GROUP DINING OPTIONS

Visiting the USNA Yard with a school or tour group?  Consider Pre-Ordering your meal from our Group Menu. Group reservations offers reserved seating and your pre-ordered meals are made fresh and timed for your arrival.

Group reservations can be handled via FAX 410-293-2226, email [email protected] or via regular mail.

Drydock Restaurant’s dining room has a seating capacity of 150, with additional seating for 60 in the indoor Deck (café) area adjacent to the dining room. At times, Drydock hosts large groups of 50 - 400 people at tables or picnic style on the Assembly Hall floor. Before reservation confirmation, you will be informed as to what seating accommodations are available for your group. Seating accommodations are vary dependent on group size.

Group Reservations:
[email protected]
Phone: 410-293-2434
Fax: 410-293-2226

 GROUP ORDER FORM


Reservation Availability:
Please contact Drydock at [email protected] for reservation availability. Many groups reserve as early as one year in advance of their arrival.

Group Menu Selections:
In order for Drydock to reserve seating, all groups must make menu selections from the Group Menu/Contract. There is a non-refundable $25.00 deposit to hold the reservation. Deposits must be included with the completed and signed part #1 of the Group Menu Form in order to hold the reservation date for your group. The deposit is credited to the balance due for the meals on the day you dine with us. The Balance due must be paid on the day of the event and in one payment. Please collect money from the students before coming to Drydock if paying in cash. We also accept Visa, M/C, AmeX and Group Checks.  Please see our Group Menu/Contract for more details. Group Menu Contract and Selections must reach Drydock’s Reservation Desk at least 7 days in advance of your reservation via either fax, email or USPS. Drydock Staff uses the freshest of ingredients, prepped, sliced and made the morning of your visit. Our pizza is served hot out of the oven, timed for your arrival.

Allergies:
Please contact the reservation desk 410-293-5269 if you have other dietary restrictions, and we will do our best to provide you with a meal that you can enjoy with your group. Our sandwiches do not contain condiments. Condiment selections are available in the dining room.  Our pizza dough and cheese are nut-free.